Tiramisu
GELATO

Greek Yogurt

Seven Gelato start with raw organic imported milk from Europe and Italian ingridents for all products. Each delicious mouthful is handmade using simply natural ingredients and traditional Italian techniques. The only thing we add is creativity and love. All the gelatos and sorbets in our boutiques are handmade fresh each day by our gelatios – gelato chefs. They are served to you at a gelato-perfect minus 12 degrees, so they’re impeccably soft with no brain freeze!

Traditional flavors of gelato include of vanilla, chocolate, hazelnut, almond, and pistachio. the flavorites include lijke Lemon or Pistachio.

 

Founder chef Tuan Nguyen had a dream: to create superb, fresh, delicious gelato for all to enjoy – handmade with love from the world’s finest ingredients.

In 2010 that dream came true with Seven Gelato, with special flavors of Seven Gelato.

Seven Gelato is the leading premium artisan gelato brand, renowned for its exceptional quality and taste. With a strong presence in many countries.

Gelato is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6–9% butterfat, which is lower than other styles of frozen dessert. Gelato typically contains 35% air (substantially less than American-style ice cream) and more flavoring than other types of frozen desserts, giving it a density and richness that distinguishes it from other ice creams.

In Italy, gelato means simply 'frozen' and is the generic word for any type or style of ice cream. In English, however, the term has come to be used to refer to a specific style of ice cream derived from the Italian artisanal tradition.

Our products are praised for their use of high-quality raw materials and authentic Italian recipes, preserved for over  years, ensuring an all-natural experience free from preservatives. Our franchisees enjoy continuous support and training at every stage of their business journey, promoting their success.

Innovation drives us, as we constantly expand our portfolio with new products and flavors, redefining the gelato experience for everyone.

Anyone familiar with Seven Gelato knows that our gelato and cafe is unrivaled because we make it with simple, fresh ingredients like Organic milk and fresh fruit. We have been making gelato and cafe since 2023 and control every step of the process from making the base mix at our production facility to finishing the gelato on site at each gelato shop to ensure the highest quality. We carefully select the best Italian ingredients and don’t use any artificial colorings, flavorings or preservatives in our gelatos and sorbets. This is what sets us apart from other ice cream and gelato shops.

Seven Gelato is not the simplest or least expensive in the frozen-dessert space, but the taste of our gelato and the joy it brings our guests, makes the effort worthwhile.